When to Plant Bok Choy in Indiana

Growing Bok Choy in Indiana: Complete Guide

Bok Choy (Brassica rapa subsp. chinensis) is a crop that grows best when sown directly in the garden. Depending on your zone, the right time to direct sow in Indiana falls between March 13, 2027 (Zone 7a) and March 28, 2027 (Zone 5b), once soil temperatures are consistently warm enough for germination.

Because Indiana stretches across 4 USDA hardiness zones (5b, 6a, 6b, 7a), planting windows can shift by as much as two to four weeks from one end of the state to the other. Gardeners in the warmer southern zones can start earlier, while those in cooler northern zones should wait until the zone table above shows their last frost has passed.

With 45 days to maturity, Bok Choy fits comfortably within Indiana's growing season in most zones. In the warmest parts of the state, a second planting later in the season may be possible.

Bok Choy requires partial shade to full sun and regular (consistent moisture) moisture. Midwest growing seasons are compressed between late spring frosts and fall cold snaps, so timing transplants precisely pays off.

For the most precise planting dates tailored to your exact location, enter your ZIP code on our planting calendar or use the zone table above to find the schedule for your area of Indiana.